No McDonalds? Not a problem at all! Coming to Da Nang, you will undoubtedly have a chance to experience the local delicacies which are incredibly accessible, diverse, and full of character. Vietnamese food always has a perfect blend of flavors – from sour, spicy, salty, sweet, to bitter. The diversity of ingredients ensures every dish is a tantalizing, zesty treat that whets one’s appetite and makes them tuck into the meals without hesitation.
In the first episode about local foods, we are excited to introduce you to some iconic dishes that every foodie must try when traveling to Da Nang:
- Baby Clam Rice – Cơm Hến
- Banh Mi
- Quang-Style Noodles – Mì Quảng
- Nghe An Chicken Rice
- Hue Beef Noodle Soup – Bún Bò Huế
- Pork Wrapped In Rice Paper
- Vietnamese Steamed Rice Cakes – Bánh Bèo
- Vietnamese Pork Lemongrass Skewer – Nem Lụi
- Hoi An Turmeric Noodles – Cao Lầu
If you arrive in Da Nang, don’t forget to put these specialties on your bucket list!
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